<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-37825803</id><updated>2012-02-16T09:55:03.118-08:00</updated><title type='text'>Fancy Toast Recipe Index</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://fancytoastrecipes.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/37825803/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://fancytoastrecipes.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Erielle</name><uri>http://www.blogger.com/profile/09726251005191340903</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://farm1.static.flickr.com/212/518490449_d998215ff4_b.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>1</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-37825803.post-116480311588835815</id><published>2006-11-29T04:24:00.000-08:00</published><updated>2007-05-16T17:27:33.596-07:00</updated><title type='text'></title><content type='html'>&lt;span style="color: rgb(102, 0, 0);"&gt;&lt;span style="color: rgb(0, 0, 0); font-style: italic;"&gt;Clicking on any link will direct you to a Fancy Toast post and recipe.&lt;br /&gt;Enjoy!&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold; color: rgb(102, 0, 0);"&gt;Appetizers&lt;/span&gt;&lt;br /&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/08/my-perfect-dream-date.html"&gt;Bacon-wrapped Dates Stuffed with Parmesan&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/07/please-help-me-overcome-my-tyler.html"&gt;Cold Sesame Noodles with Cilantro and Peanut Butter&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/05/bacon-dill-curry-honey-mustard-eggs.html"&gt; Deviled Eggs with Bacon, Dill, Curry, Honey and Mustard&lt;/a&gt;&lt;br /&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/02/achieving-self-actualization-with-bacon.html"&gt;Maple-Glazed Bacon on Gorgonzola Polenta Squares&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/03/salsa-verde-as-indication-of-status-of.html"&gt;Salsa Verde&lt;/a&gt;&lt;/li&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(102, 0, 0);"&gt;&lt;br /&gt;Sides and Salads&lt;/span&gt;&lt;br /&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/06/i-shall-never-saut-onion-again.html"&gt;Balsamic Roasted Onion, Cherry Tomato, and Onion Salad&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/02/i-would-like-to-join-mandoline-support.html"&gt;Coleslaw with Asian Flavors&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/12/sad-sad-cranberry-relish.html"&gt;Cranberry Orange Relish&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/10/bon-apptit-pop-quiz.html"&gt;Cheesy Zucchini and Red Onion Flatbread&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/10/inconsolable-brussel-sprout_08.html"&gt;Creamy Braised Brussel Sprouts&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/03/potato-and-onion-cakes-for-temporally.html"&gt;Potato and Onion Cakes with Balsamic Crust&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/11/ravioli-sans-pasta.html"&gt;Roasted Butternut Squash Purée with Sage, Goat Cheese, and Caramelized Onions&lt;/a&gt;&lt;br /&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/06/i-like-to-peel-it-peel-it.html"&gt;Shaved Carrot with Cilantro and Cinnamon&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/07/tooooo-hot-toooooooo-coooooooooook.html"&gt;Tomato-Watermelon Salad with Feta and Toasted Almonds&lt;/a&gt;&lt;/li&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(102, 0, 0);"&gt;Soups and Stews&lt;/span&gt;&lt;br /&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/05/i-may-not-be-good-friend-but-i-can.html"&gt;Chunky Potato-Crab Chowder&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/05/reasons-why-i-havent-been-blogging.html"&gt;Creamy Cauliflower Soup with Brazil Nut Pesto&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/11/dahling-you-simply-must-get-microplane.html"&gt;Roasted Acorn Squash Soup with Parmesan Crisps&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/10/on-subject-of-job-interviews-soup-and.html"&gt;Roasted Sweet Garlic, Bread and Almond Soup&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/09/ode-to-dutch-oven.html"&gt;Pozole Rojo&lt;/a&gt;&lt;/li&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(102, 0, 0);"&gt;Main Courses&lt;br /&gt;&lt;/span&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/02/i-promise-this-is-my-last-taco-post.html"&gt;Abbey's Tacos&lt;br /&gt;&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/08/almost-pasta-yiayia.html"&gt;Bucatini with Feta, Cinnamon, Browned Butter and Browned Garlic&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/04/parrot-three-ways.html"&gt;Chicken with Artichokes, Sun-Dried Tomatoes and White Wine&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/06/purple-purple.html"&gt;Chicken Salad with Dill, Red Onions, and Grapes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/07/tooooo-hot-toooooooo-coooooooooook.html"&gt;Fettucine with Walnuts, Zucchini Ribbons, and Pecorino Romano&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/06/lime-in-risottowha.html"&gt;Fresh Corn Risotto with Basil, Tomato, and Lime&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/01/using-macaroni-to-cultivate.html"&gt;Macaroni and Cheese with Buffalo Chicken&lt;br /&gt;&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/04/mandoline-chronicles-contd.html"&gt;Olive Oil - Poached Salmon with Fennel-Orange Relish&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/05/rz.html"&gt;Orzo with Golden Raisins&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/04/parrot-three-ways.html"&gt;Roasted Chicken with Orange Blossom Honey Glaze&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/08/i-am-happy-that-i-am-not-sausage.html"&gt;Sausages and Plums Braised in Red Wine&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/10/two-ways-to-ensure-your-husbands.html"&gt;Short Ribs Braised in Porter Ale with Maple-Rosemary Glaze&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/07/one-pot-thai-meal-and-chicken-thigh.html"&gt;Thai Chicken Coconut Curry&lt;/a&gt;&lt;/li&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(102, 0, 0);"&gt;Desserts&lt;/span&gt;&lt;br /&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/12/almond-orange-poppy-seed-chocolate.html"&gt; Almond-Orange-Poppy Seed-Chocolate-Apricot-Ricotta Torte&lt;/a&gt;&lt;br /&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/12/new-fling-banana-bread-with-booze-and.html"&gt;Banana Bread with Booze and Raisins&lt;/a&gt;&lt;br /&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/06/best-lemon-cake-ever.html"&gt;Best Lemon Cake Ever!&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/11/single-tear-drips-off-prepubescent_15.html"&gt;Chocolate Cherry Cookies&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/05/self-pity-pie.html"&gt;Chocolate Cookie Peanut Butter Banana Pie&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/10/nice-day-for-grand-picnic.html"&gt;Chocolate Cupcakes with Vanilla Buttercream Icing&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/10/two-ways-to-ensure-your-husbands.html"&gt;Devastatingly Rich Dark Chocolate Cheesecake&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/01/one-handed-dump-cake.html"&gt;Dump Cake&lt;br /&gt;&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/08/coconut-glee.html"&gt;Ina Garten's Coconut Cupcakes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/04/no-bakies.html"&gt;No-Bake Oatmeal Peanut Butter Cookies&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/12/yay-for-husbands-who-bake.html"&gt;Pound Cake&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/03/otiramis-for-st-patricks-day.html"&gt;Tiramisù&lt;/a&gt;&lt;/li&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(102, 0, 0);"&gt;Drinks&lt;/span&gt;&lt;br /&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/10/how-to-get-your-cat-or-husband-to-eat.html"&gt;Fruit Smoothies&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/06/high-maintenance-cucumber-gimlets.html"&gt;High Maintenance Cucumber Gimlets&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/10/mexican-hot-chocolate-kickass.html"&gt;Mexican Hot Chocolate&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/01/gin-in-morning.html"&gt;Pomegranate Gin Cocktails&lt;br /&gt;&lt;/a&gt;&lt;/li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/01/gin-in-morning.html"&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(102, 0, 0);"&gt;Chicago Restaurant Reviews&lt;/span&gt;&lt;br /&gt;&lt;/a&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/11/best-pork-tacos-in-chicago-and.html"&gt;Arturo's&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/05/polenta-flipbook.html"&gt;Enoteca Roma&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2006/11/guess-what-nycchicago-has-its-own.html"&gt;Hot Doug's&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://fancytoast.blogspot.com/2007/04/ribs-n-bibs.html"&gt;Ribs N' Bibs&lt;/a&gt;&lt;/li&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/37825803-116480311588835815?l=fancytoastrecipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://fancytoastrecipes.blogspot.com/feeds/116480311588835815/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=37825803&amp;postID=116480311588835815' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/37825803/posts/default/116480311588835815'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/37825803/posts/default/116480311588835815'/><link rel='alternate' type='text/html' href='http://fancytoastrecipes.blogspot.com/2006/11/recipe-archive.html' title=''/><author><name>Erielle</name><uri>http://www.blogger.com/profile/09726251005191340903</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://farm1.static.flickr.com/212/518490449_d998215ff4_b.jpg'/></author><thr:total>0</thr:total></entry></feed>
